Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried mackerel in turmeric and curry powder. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Mackerel in Turmeric and Curry Powder is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fried Mackerel in Turmeric and Curry Powder is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
- Prepare slices Mackerel cut thick
- Make ready 2 tbsp plain flour / corn starch
- Make ready 2 tsp tumeric powder
- Take 2 tsp curry powder
- Get 1/2 tsp salt
- Take 6 cloves garlic
- Get 4 slices ginger
Instructions to make Fried Mackerel in Turmeric and Curry Powder:
- Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
- Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.
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