Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nanaimo bars (canada's other favourite dessert!). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hello, Thank You for joining us for another episode of The Wellness Soldier "Cooking w/ Cannabis" video series. Today we will be learning how to make Canada'. Nanaimo bars are considered to be a Canadian invented recipe.
Nanaimo Bars (Canada's other favourite dessert!) is one of the most favored of recent viral meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Nanaimo Bars (Canada's other favourite dessert!) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook nanaimo bars (canada's other favourite dessert!) using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Nanaimo Bars (Canada's other favourite dessert!):
- Get square baking tray, or similarly sized
- Make ready – Bottom Layer —
- Take butter (1/2 cup)
- Prepare white sugar (1/4 cup)
- Prepare cocoa (5 tablespoons)
- Prepare egg (beaten)
- Take graham cracker crumbs (1 1/4 cups)
- Get coconut
- Make ready – Filling —
- Get butter (1/2 cup)
- Take heavy cream (2 tablespoons and 2 teaspoons)
- Take custard powder (2 tablespoon)
- Prepare icing sugar (about 2 cups)
- Take – Top Layer —
- Take milk or semi-sweet chocolate (4 oz)
- Prepare butter (2 tablespoon)
The same can be said for Nanaimo bars, layered cookies that don't need to be baked, consisting of a mixture of crushed graham crackers, coconut, and nuts acting as a base that is topped. Nanaimo bars' history likely predates the first printed recipes. Tracing Nanaimo Bar History Back Through Community Cookbooks. Like many cherished recipes across Canada, this one came Among other treasured treats like Date Squares or Blueberry Grunt, the Nanaimo Bar stands out across the country.
Steps to make Nanaimo Bars (Canada's other favourite dessert!):
- For the bottom layer, melt your butter, white sugar and cocoa in a double boiler (this is a second pot sitting on top of a pot with gently boiling water in it).
- Remove from the heat, and add the egg, and stir until the mixture thickens. Then stir in crumbs, coconut, and nuts.
- Press mixture into your pan using a rubber spatula.
- For the filling, cream together the butter, cream, custard powder, and icing sugar. Beat this until it has a light consistency, and then spread on top of the bottom layer. If your butter is too hard to cream, you can melt it in advance.
- Spread on top of the bottom layer.
- For the top layer, melt the chocolate and the butter together with your double boiler and mix, once combined remove from heat.
- Let it cool, and while still liquid spread it over the filling layer.
- Cover your tray with plastic wrap, and place in the fridge to cool for at least an hour or two.
- Cut into pieces, and serve cold with tea or coffee. Enjoy!
Delicious nanaimo bars but no where to sit sadly.. and chocolate coconut being family favourites. Brownies and nanaimo bars are always a huge hit in the family as well. Apparently Nanaimo bars are quite the thing in Canada. So much in fact that most take them for granted or wouldn't know of their non-existence outside of their northern country. The ingredients in this recipe are all pretty basic and you'll probably have most of them in your pantry, except one.
So that’s going to wrap it up with this exceptional food nanaimo bars (canada's other favourite dessert!) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to nanaimo bars (canada's other favourite dessert!) cooking. Go on get cooking!
