Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, best chocolate chip cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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best chocolate chip cookies is one of the most well liked of recent viral meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. best chocolate chip cookies is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook best chocolate chip cookies using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make best chocolate chip cookies:
- Take sweets
- Take 1/2 cup butter (softened)
- Prepare 1/2 cup shortnening(crisco)
- Prepare 1 cup white sugar
- Make ready 1 cup brown sugar (packed)
- Prepare 2 eggs
- Prepare 1/2 tsp baking soda
- Make ready 1 tsp vanilla extract
- Get 2 1/2 cup all purpose flour
- Prepare 12 oz package semi sweet chocolate chips
This is a classic tried and true chocolate chip cookie recipe that you will make again and again! These Chocolate Chip Cookies are a traditional cookie that melts in your mouth with every bite. The Best Chocolate Chip Cookie Recipe: Ingredients & Substitutions. The only ingredient I feel confident that can be changed up is the mix-ins.
Steps to make best chocolate chip cookies:
- Pre heat oven to 375
- In a large mixing bowl beat the shortening and butter with an electric mixer on medium to high speed for 30 seconds.
- Add sugar both white and brown sugar, and baking soda. Beat until combined.
- Beat in eggs and vanilla until combined, use big kitchen spoon or sturdy spatula to hand mix flour in(optional add half teaspoon of salt) Mix until completly combined. Mix in chocolate chips.
- Drop dough by rounded spoonful on baking sheet prepared with wax paper or non stick spray, 2 in apart in 375 oven for 7-8 min or until edges are lightly brown. Makes about 60 cookies
Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. Add vanilla and eggs and mix well.
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