Hello everybody, it’s Kayley, welcome to my recipe page. Today, I will show you a way to make a special dish, mamma’ s chicken cacciatore. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mamma’ s Chicken Cacciatore is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mamma’ s Chicken Cacciatore is something which I have loved my entire life.
Chicken cacciatore is a delicious dinner that can be served up over either pasta or rice. Your family will love this classic chicken recipe! Chicken pieces simmer in a tomato sauce laden with mushrooms.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mamma’ s chicken cacciatore using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mamma’ s Chicken Cacciatore:
- Take 8 chicken thighs bone in and skin on
- Prepare 1 red pepper diced
- Get 1 orange pepper diced
- Make ready 1 yellow pepper diced
- Prepare 1 small package baby Bella mushrooms sliced
- Take 1 small yellow onion diced
- Take 1 (16 ounce) can cento crushed tomatoes
- Prepare 1 Tbls olive oil
- Get 2 dry bay leaves
- Get 2 minced cloves of garlic
- Make ready Mrs. Dash Italian blend seasoning to taste
- Prepare to taste Salt and pepper
When I first experimented with this recipe, I made it without mushrooms or bell peppers, which are often included in chicken cacciatore. Italian Chicken Cacciatore Recipe, the best authentic Hunter Style classic Italian dish of braised chicken in wine & San Marzano tomatoes. You knew I was gonna bring an authentic, easy Italian Chicken Cacciatore recipe from Italy for you. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a convenient weeknight dinner!
Steps to make Mamma’ s Chicken Cacciatore:
- Season chicken thighs with salt and pepper.
- Heat olive oil in deep sauté pan and place chicken thighs in and brown on both sides. Remove from pan to plate after browning.
- Add all veggies garlic and Mrs. dash seasoning to sauté pan and sauté approximately 5 mins.
- Add crushed tomatoes, bay leaves and additional Mrs. Dash seasoning to taste. Bring to a simmer and add chicken thighs back to the sauté pan.
- Cover the sauté pan and bring heat to low. Let simmer for an hour stirring approximately every 20 mins. Continue simmering one to one and a half hours low and slow. Chicken should be falling off the bone by then.
- Serve over rice or any small pasta you wish.
For the stove top version, see Chicken Cacciatore. Cooking on the stove differs from the crock pot, liquids evaporate quickly on the stove where as in the slow cooker nothing. Chicken cacciatore is an Italian chicken dish that is served in a tomato sauce with Italian herbs, garlic, onions, mushrooms, and bell pepper. It is usually served over pasta, but since we don't really eat pasta, shredded and sautéed cabbage makes an excellent (and more nutritious) substitute. Chicken Cacciatore - A classic family recipe with tender chicken, peppers and homemade sauce.
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