Hey everyone, it is Griffin, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple butter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Apple Butter is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Apple Butter is something which I have loved my entire life.
Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes. Homemade apple butter recipe, complete with step-by step instructions. Apple butter spiced with cinnamon, cloves, allspice, and lemon.
To begin with this particular recipe, we must prepare a few components. You can have apple butter using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Butter:
- Make ready 3 Lbs Pink Lady Apples (Or, whatever you like)
- Make ready 1/2 Cup Brown Sugar (unpacked)
- Get 1 Cup Granulated Sugar
- Take 3 Heaping Tsp Honey
- Get 3 Heaping Tsp Molasses
- Take To taste Cinnamon
- Take To taste Nutmeg
- Take 8 Oz. Root Beer
This easy Apple Butter recipe made in the slow cooker is the perfect way to use apples if you're Apple butter is great on toast, stirred into your oatmeal, Greek yogurt or cottage cheese, served over. Apple butter is one of my favorite edible gifts to make during the holiday season. It has a fresh Homemade apple butter requires a two-step cooking process. Don't let that deter you from giving it a.
Steps to make Apple Butter:
- Wash, core and dice apples. Place in a large pot.
- Add in everything but the root beer. Stir throughly to coat apples. Add in the root beer, but don’t stir it. Allow the seasonings to stay adhered to the apples. Cover. Turn stove on medium heat and bring to a simmer. Then reduce to low.
- Keep an eye on the apples. It’ll take a while, but you can periodically take a look at them until they resemble this.
- At that point, you’ll want to put them in the blender and purée them. Return to the pot on low heat and continue cooking uncovered. You’ll want the steam to escape to allow it to reduce and thicken. STIR OCCASIONALLY.
- When it has reduced to the point where when you stir it, it takes a few seconds to cover the bottom of the pot, it’s done. It will almost seem like it wants to hold it’s shape. Remove, store in a jar, refrigerate when cooled. Can it if you’the like to.
Once the apple butter is nice and thick, transfer it to a glass jar and store it in the fridge for up to two weeks. Canning Apple Butter is an amazing way to preserve the apple harvest. Use your slow cooker for making incredible crockpot apple butter. Apple Butter is really easy to make despite the fact that it takes a little bit of time to slow cook it to perfection. Your family will love it and, it makes a great gift item for those special folks on your gift.
So that’s going to wrap it up for this special food apple butter recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to apple butter cooking. Go on get cooking!