Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sourdough spelt potato bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sourdough Spelt potato bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sourdough Spelt potato bread is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have sourdough spelt potato bread using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sourdough Spelt potato bread:
- Get 2 cups Organic Spelt flour
- Make ready 1 cup Organic White flour
- Make ready 1 cup mashed potatoes
- Take 1 cup sourdough starter
- Make ready 1 Tsp grape molasses
- Get 1 pinch salt
- Get ~1 cup of chilled boiling water
Instructions to make Sourdough Spelt potato bread:
- Mix all ingredients together by hand or using a mixer. Be intuitive on bread making. Add water until dough become smooth.
- Shape into two balls and place them on a proofing bowl/basket or oiled baking pan and allow them to rise for anywhere between 6-8 hours.
- Bake at 400F with water bath underneath for 35 minutes
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