Hello everybody, it is O’Neill, welcome to my recipe page. Today, we’re going to prepare a special dish, bacon wrapped stuffed jalapeños. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Line a baking sheet with aluminum foil. Spicy, cheesy, and creamy bacon wrapped cheesy stuffed jalapeños are always the first appetizer to disappear whenever I bring them to a party. They're perfect for celebrations, Super Bowl, game day, and more.
Bacon wrapped stuffed jalapeños is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Bacon wrapped stuffed jalapeños is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped stuffed jalapeños using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Bacon wrapped stuffed jalapeños:
- Prepare 1 serving/wrapped jalapeño
- Get 1 large jalapeño (or whatever size you'd like)
- Make ready 2 dates (or figs, if you're feeling fancy)
- Take 2 oz goat cheese (can Sub in gorgonzola or cheese w/similar texture)
- Make ready 1 slice Bacon (or equivalent prosciutto if that's what you like!)
Some of the best things in life are the simplest, and this recipe is proof of that. Bacon Wrapped Low Carb Jalapeno Poppers. Jalapeño poppers are one of the easiest, most satisfying party apps. Mix cream cheese with Pepper Jack, stuff it in jalapeños, and wrap it all in bacon.
Steps to make Bacon wrapped stuffed jalapeños:
- Preheat oven to 375°F
- Either use nonstick cookie/baking sheet or prep by covering with aluminum foil and spray with nonstick cooking spray
- Slit the jalapeño vertically on the side, but do not slice all the way through. Core and de-seed to your preference.
- Do the same with the dates (I used medjool dates), but it's not a big deal if you accidentally slice all the way through.
- Using 1 teaspoon (or small spoon), dollop out some of the goat cheese (or gorgonzola or similar consistency cheese that you'd like the flavor to come out) into the date(s) and close the date up. Since the cheese will be creamy/sticky, the date should stay closed.
- If you're using a large jalapeño, you can stuff 2 of these stuffed dates (or figs) into it.
- *Keep in mind that depending on the size of your jalapeño, you may only be able to stuff it with one of these stuffed dates (or figs).
- If you LOVE bacon (or prosciutto, if you choose to use that), then you can use two slices or one thick cut, whatever your preference. I used one slice and wrapped around the jalapeño. Use toothpicks to hold in place, as necessary.
- Load your bacon wrapped jalapeños stuffed with goat cheese stuffed dates (or whatever variety you end up with) onto the baking sheet
- Bake for 20 minutes, or check every 5 minutes thereafter until the bacon is crispy/at the consistency you and/or your guests enjoy it. (If you've stored it away in the fridge before baking it (for an event, e.g.), then double the initial baking time.)
- Let cool for 5 minutes, but be aware they're piping hot! 10 minutes might cool them too much, but use your discretion and kick off the game (or whatever you happen to be doing while enjoying these delights)!
These bacon wrapped jalapeno poppers are baked instead of fried, and let me say, they're even better than the original! Who can resist fresh jalapenos stuffed with cheese, wrapped in bacon and baked to crispy perfection? Juicy chicken breasts wrapped in crispy bacon and stuffed full, to overflowing, with melted cheese and jalapeno peppers! Today is Cinco de Mayo and I wanted to take the opportunity to update one of my favourite recipes, this bacon wrapped jalapeno popper. Fresh jalapenos are stuffed with a mixture of cheeses and seasoning and wrapped in smoky bacon and cooked on the barbecue until tender.
So that is going to wrap this up with this special food bacon wrapped stuffed jalapeños recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to bacon wrapped stuffed jalapeños cooking. Go on get cooking!