Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, keto butter chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Butter Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Keto Butter Chicken is something that I have loved my whole life.
If you've never tried your hand at Indian food, this is a great place to start. Eating out can be tricky because a lot of the time sugar is added to the curries and even some non. We absolutely love Indian food, it's definitely one of our favorite types of cuisine and this.
To begin with this particular recipe, we have to prepare a few components. You can cook keto butter chicken using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Butter Chicken:
- Make ready 1 lb chicken breast
- Prepare 1 cup heavy whipping cream
- Get 2 tbsp butter
- Get 1.5 tbsp tomato paste
- Prepare 2 cloves garlic
- Make ready 1/4 medium onion
- Take 1.5 tsp turmeric powder
- Take 1 tsp ground ginger
- Prepare 1 tsp pink salt
- Prepare 3/4 tsp chili powder
- Get 1/2 tsp ground cinnamon
Join the thousands who have made this very popular Butter Chicken Recipe that went viral. Super easy yet authentic Keto Indian Butter. An easy keto recipe for butter chicken, a wonderful Northern Indian dish of intense, complex This easy butter chicken recipe is one of my favorite keto recipes. I'm not normally a big fan of chicken.
Step by Step to make Keto Butter Chicken:
- Cut the chicken up into bite sized chunks and generously coat them in the turmeric, ginger, salt, chili powder and cinnamon. Set aside in a bowl.
- Heat a skillet to medium heat and add the butter. As the butter melts dice the onion and garlic and add it to the pan. Cook for 2-3 minutes until the onions are translucent and fragrant.
- Increase the pan heat to medium-high and add the chicken. Cook it almost entirely through - the outside should be white and this will take about 3-5 minutes.
- Once the chicken looks almost fully cooked add in the heavy whipping cream and tomato paste. Using a spatula mix in the tomato paste so it runs smooth through the heavy whipping cream. It should be an orange color at this point. Turn the heat to medium-low and cover with a lid for 5-7 minutes.
- Remove lid and combine. The chicken is fully cooked and you should be able to eat it. However, if you like a thicker curry sauce allow it to reduce with the lid off until it reaches the consistency you like. Serve with low carb naan or over cauliflower rice.
This keto butter chicken recipe is part of the Indian cuisine. It is a bomb recipe, an explosion of flavors, tons of spices in every bite and I am sure you will instantly fall in love with the Indian food. This Keto Butter Chicken is also a dish that re-heats rather well, so if you want to make something that can be prepared ahead of time for a quick lunch to take to work, this could be a good recipe for that. Keto Butter Chicken is first marinated in a spiced sour cream mixture and then drowned in a super savory, creamy garam masala sauce—low carb and delicious. Prepare the chicken and marinade ahead for a deep flavour.
So that’s going to wrap this up with this exceptional food keto butter chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to keto butter chicken cooking. Go on get cooking!
