Hello everybody, it’s me again, Bethany, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, matcha pasta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Matcha Pasta is one of the most favored of current viral meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Matcha Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook matcha pasta using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Matcha Pasta:
- Make ready 4 cups spaghetti
- Get 3 onions
- Get 10 garlic cloves
- Get 1 cup bacon
- Get 1/3 cup cream cheese
- Prepare 3 oz prosciutto
- Get 2 1/2 fl oz olive oil
- Prepare Salt
- Prepare 6 1/2 fl oz milk
- Make ready 4 tsp matcha powder
- Take 6 1/2 fl oz water
- Get 4 tsp kelp tea powder
Step by Step to make Matcha Pasta:
- Slice onions. Mince garlic. Slice bacon.
- Whisk milk, matcha and kelp powder in bowl. Set aside
- Heat bacon and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
- Cook spaghetti in a pot of water and strain.
- Mix in with sauce and top with prosciutto.
So that is going to wrap it up for this special food matcha pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to matcha pasta cooking. Go on get cooking!