Hello everybody, it’s Sophie, welcome to our recipe website. Today, I’m gonna show you how to prepare a special dish, meat balls in spaghetti cups. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meat Balls in Spaghetti cups is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Meat Balls in Spaghetti cups is something which I’ve loved my whole life. They’re nice and they look fantastic.
This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions. Spaghetti & Meatball Cups - the most fun way to eat this classic dinner!
To get started with this recipe, we must prepare a few components. You can have meat balls in spaghetti cups using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat Balls in Spaghetti cups:
- Prepare B. Meat Balls (browned)
- Make ready Store bought or homemade
- Take Homemade meat balls (browned)
- Get Ground meat (beef/lamb)
- Prepare eggs
- Prepare chicken bullions/chicken seasoning powder
- Prepare panko bread crumb
- Prepare parmesan
- Make ready garlic powder
- Make ready ground pepper
- Make ready Meatball sauce/gravy
- Prepare olive oil
- Take finely minced brown onions
- Take bolognese sauce
- Get garlic powder
- Get chicken seasoning powder
- Take sweet chilli sauce
- Make ready - ground pepper
- Get A. Spaghetti Cup
- Prepare spaghetti
- Take large eggs
- Make ready shredded mozzarella
- Prepare grated parmesan
- Make ready bolognese sauce
- Take tomato ketchup
- Get Cooking spray (spray muffin tray)
Similarly, you can use whatever type of meatball you prefer, including pork, beef, chicken, turkey. or even vegetarian meatballs. Be the first to review this recipe. If you like this classic red sauce dish but don't want to make a mess, bake it into single-serving cups! Baked Spaghetti and Meatballs - Traditional spaghetti and meatballs is turned into the most amazing baked cheesy casserole ever!
Instructions to make Meat Balls in Spaghetti cups:
- Start with the meat balls - brown store bought meatballs or if using homemade meatballs, here s the recipe for meatballs: In a large bowl, combine ground meat with the rest of the ingredients. Roll into balls. Note not to overwork the meat as it tends to get dry.
- In a large skillet over medium heat, heat oil. Brown meatballs, then drain fat. Set aside.
- For the sauce - In the same skillet, add some olive oil. Sauté finely minced brown onion until translucent. Pour 1 1/2 cups of bolognese sauce, add garlic powder, season with sweet chilli sauce, chicken seasoning powder/bouillon and some pepper. Stir to mix. Taste and adjust accordingly. Add meat balls & stir to coat. let simmer for 5 - 6 minutes. Keep aside.
- Preheat oven to 170°C (Overly high temperature will brown/burn the spaghetti, making the edges hard & crispy).
- Next, for the spaghetti cup - - Cook spaghetti until al dente. Drain and rinse under tap water; put aside. In a large bowl, combine eggs, shredded mozzarella, grated Parmesan, bolognese sauce & tomato ketchup. Mix well to combine. Pour this egg mixture over cooked spaghetti. Spray muffin tray with cooking spray. Then Arrange spaghetti inside. Use a shot glass create a well.
- Bake for 10 minutes or until set. Once set, leave nest to cool slightly so it holds its shape nicely. Use spoon to transfer out the nest on serving platter. Spoon meat ball onto spaghetti nest. We sometimes place each nest in a small/mini ramekin for easy serving & warm it up in microwave for 30-45sec. Serve with extra grated cheese & bolognese sauce.
Cook spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Made these for a dinner party last night as part of The Ultimate Spaghetti and Meatballs Sunday Supper meal and also made the Ricotta Pie with Amarena Cherries for dessert. Spaghetti and meatballs is such a comfort food classic! The meatballs are made from ground beef and Italian sausage, served with a sauce with mushrooms, onions, basil, and Parmesan. Spaghetti with meat balls are a classic.
So that’s going to wrap this up with this exceptional food meat balls in spaghetti cups recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to meat balls in spaghetti cups cooking. Go on get cooking!