Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, savory chicken breasts. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Savory Chicken Breasts is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Savory Chicken Breasts is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Savory Chicken Breasts:
- Get 4 skinless, boneless chicken breast halves
- Prepare to taste ground black pepper
- Get 4 slices Swiss cheese
- Prepare 1 (10.75 ounce) can condensed cream of chicken soup
- Get 1/4 cup milk
- Take 1 cup dry bread crumbs
- Get 3 tbsp butter, melted
Step by Step to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
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