Baked meat pie
Baked meat pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked meat pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Baked meat pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baked meat pie is something which I’ve loved my entire life.

View top rated Baked meat pie recipes with ratings and reviews. French Meat Pie, Savoury Turkey Veronique Rustic Meat Pie, Vegetable Meat Pie, etc. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked meat pie using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked meat pie:
  1. Prepare For the dough
  2. Prepare 5 cups flour
  3. Take 2 tablespoons sugar
  4. Get 1/2 tsp salt
  5. Make ready 2 tsp baking powder
  6. Prepare 1 cup butter
  7. Take 3 eggs
  8. Take 1 egg for sealing and glazing
  9. Make ready For the filling
  10. Take 1 kilo ground beef
  11. Take 6 cups chopped potatoes
  12. Prepare 1 cups chopped carrot
  13. Get 3 cups chopped onions
  14. Prepare Seasonings
  15. Take 3 scotch bonnet
  16. Take 2 tbsp flour
  17. Prepare 2 tbsp butter
  18. Get 1 cup water
  19. Make ready 1/2 cup oil
  20. Make ready Crushed garlic

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. This tip is so that the meat pie filling does not dry up during baking.

Instructions to make Baked meat pie:
  1. Cook the ground beef first with onions, maggi and vinegar(saboda qarni)
  2. Then add ur oil, then add chopped onions and crushed garlic and stir for 5 mins. Then add ur scotch bonnet and seasonings.
  3. Add in your cooked potatoes and carrot. Add a cup of water. Then mix ur flour with 4 tbsp water and add. It helps thicken d mixture. Then leave for 5 mins. Then lastly add in your butter and turn off heat. Set aside
  4. To make d dough, Add all your ingredients in a bowl and mix for 10 mins(don’t overmix) then set aside and let to rest for 10 mins.
  5. Cut ur dough into pieces and roll out. Then fill in your fillings in d meat pie. Brush d edges with egg so that it can seal. Repeat this process for all. Then arrange on your baking tray. Use your egg to brush the surface(egg wash)
  6. Then bake on a low heat for 25 mins. Allow to cool and serve. Enjoy😍
  7. Note: You can’t use this method for fried meatpie.

You can find countless variations on meat pies made around the world. Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. See more ideas about Cooking recipes, Recipes, Food. Scottish food baked meat pie with carrot salad. Lasagna Baked meat pie with cheese and tomato.

So that is going to wrap it up for this special food baked meat pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to baked meat pie cooking. Go on get cooking!