Baked Eggs with Mushrooms and Cheese
Baked Eggs with Mushrooms and Cheese

Hey everyone, it is me, Connelly, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked eggs with mushrooms and cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crack eggs into this oven-baked take on a potato hash for an easy one-pot dinner or brunch. Make it with Fresh Canadian Mushrooms! Fresh mushrooms are coupled with eggs and cheese for this easy, anytime meal.

Baked Eggs with Mushrooms and Cheese is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Eggs with Mushrooms and Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked eggs with mushrooms and cheese using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Eggs with Mushrooms and Cheese:
  1. Take 1 Tbsp unsalted butter
  2. Get 8-10 oz baby bell mushrooms, washed and sliced
  3. Make ready 1 garlic clove, minced
  4. Make ready 1/2 tsp fresh Thyme leaves
  5. Prepare to taste Salt and pepper,
  6. Prepare 4 extra large or jumbo eggs
  7. Get 1/4 cup shredded cheese (sharp cheddar or Gruyere)
  8. Prepare 1-2 Tbsp Parmesan cheese, grated
  9. Make ready 1-2 Tbsp heavy cream or whole milk

Goat Cheese and Eggs in Bacon Baskets. Mushroom Spinach and Goat Cheese Baked Eggs - one of my favorite breakfasts, baked eggs over a bed of mushrooms and spinach and topped with goat cheese. Eggs: I normally use large eggs, but in this recipe, it's better to use medium eggs. Bake until the egg whites are set.

Steps to make Baked Eggs with Mushrooms and Cheese:
  1. Preheat oven to 400F. Melt the butter in a medium oven proof pan over medium high heat. When the butter is foaming, add the mushrooms and sprinkle them with salt and pepper. Cook until tender, about 7 minutes, stirring occasionally. Stir in the garlic and the thyme in the last 2 minutes of cooking.
  2. Using the back of your spoon, make 4 wells in the mushrooms and crack an egg into each. Season with salt and pepper. Sprinkle with both cheeses and drizzle cream or milk on top. Transfer these pan to the oven and bake until the whites are set, but yolks are runny - about 6-8 minutes.
  3. Note, also works well with sauteed spinach in place of mushrooms.

The mushrooms are the stars of the show here, so choose. Click here to PIN Baked Eggs with Mushrooms and Parmesan! Some years I am a seriously bad blogger this time of year when it comes to ideas for How to Make Baked Eggs with Mushrooms and Parmesan: (Scroll down for complete printable recipe.) Heat the oil and saute one pound of brown. If I didn't use the sauce in the mushroom, I would probably have something on the side; and. View top rated Cheese baked eggs mushrooms recipes with ratings and reviews. spomsored post- Castello Moments Spinach and cheese bake, Greek Baked Eggs with Leeks, Kalamata Olives… Crack the eggs on top of the mushrooms, season with sea salt and freshly cracked pepper, to taste then sprinkle with the Parmesan cheese.

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