Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, matcha pound cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matcha Pound Cake is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Matcha Pound Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have matcha pound cake using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Matcha Pound Cake:
- Make ready 1 cup all-purpose flour
- Make ready 2 eggs
- Prepare 1 tbsp green tea powder
- Get 2/3 cup sugar
- Make ready 1/2 cup butter
- Prepare 1/2 tsp baking powder
Steps to make Matcha Pound Cake:
- Cream butter in bowl
- Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
- Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
- Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.
So that’s going to wrap it up with this exceptional food matcha pound cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to matcha pound cake cooking. Go on get cooking!
