Hello everybody, it’s me, Connelly, welcome to my recipe website. Today, I will show you a way to prepare a distinctive dish, chicken bacon ranch casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Bacon Ranch Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken Bacon Ranch Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
The incredible flavor combinations in this easy chicken bacon ranch bake will have your family asking for seconds come. My Chicken Bacon Ranch Casserole is a hit with kids and adults. This Bacon Ranch Chicken Casserole is one of my favorite low carb chicken recipes ever.
To get started with this particular recipe, we have to prepare a few components. You can have chicken bacon ranch casserole using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Ranch Casserole:
- Get 1 box bow tie pasta, cooked
- Get 1 packages bacon, cooked and diced
- Get 2 large chicken breasts, diced
- Make ready 1 large onion, diced
- Make ready 1 dry ranch mix
- Take 1 can cream of chicken condensed soup+1 can milk
- Take 8 oz cream cheese
- Make ready 2 cup frozen peas
- Prepare 1 tsp garlic powder
- Get 2 tbsp minced garlic
- Get 1/2 tsp salt
- Make ready 1/2 tsp black pepper
- Get 1 tsp chopped parsley
- Get 1 tsp basil
- Make ready 1/2 tsp thyme
- Make ready 1/2 lb Colby Jack cheese
Today, Kristin is sharing her very popular Chicken Bacon Ranch Casserole. Chicken Bacon Ranch Casserole - Creamy, cheesy and comforting! Add this chicken bacon ranch casserole to your dinner rotation along with other low carb and keto casseroles. This chicken bacon ranch casserole is the dinner you've been dreaming of.
Step by Step to make Chicken Bacon Ranch Casserole:
- Place onion, chicken, salt, pepper, garlic powder, thyme, basil, and parsley in a pan and cook until done and no juice remains. Pour in large bowl.
- Add cooked pasta, peas, and bacon pieces to the bowl and stir.
- In the pan that the chicken was cooked in, add cream cheese, cream of chicken, milk, minced garlic, and dry ranch mix. Stir frequently until cream cheese is well incorporated. Pour over mixture in large bowl and stir well.
- Pour mixture into a 13×9 inch baking dish. Cover with shredded Colby Jack cheese (cheddar is too rich with the other flavors)
- Bake at 350°F for 20-30 minutes or until cheese is bubbling.
- Enjoy!!
Every bite of the chicken is infused with bacon flavor and a creamy ranch This chicken bacon casserole is kind of like pizza—no kid or adult can refuse it. The chicken comes out suuuuper tender and the crispy bacon. Three words that always guarantee a slam dunk at supper time? Throw them all in a casserole dish with hearty penne pasta and a creamy, cheesy sauce to bind it all together? Breakfast casseroles are the best for meal prep!
So that’s going to wrap this up for this exceptional food chicken bacon ranch casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken bacon ranch casserole cooking. Go on get cooking!
