Hello everybody, it’s Sophie, welcome to my recipe page. Today, I will show you a way to prepare a special dish, century eggs tofu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Century Eggs Tofu is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Century Eggs Tofu is something which I have loved my entire life.
This cold tofu with century egg belongs to that genre. A childhood favorite and a popular diner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make. Today we're making a Taiwanese recipe that I hold close to my heart!
To get started with this particular recipe, we must prepare a few components. You can cook century eggs tofu using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Century Eggs Tofu:
- Take 1 pc Tofu
- Take 2 pcs Century Eggs
- Prepare Soy Sauce
- Take 1 tsp Chopped Chili's
- Take 1 tsp Chopped Spring Onion
- Make ready 1/3 tsp Sesame Oil
Cut century eggs into small cubes. Cut tofu into slices and arrange in Sprinkle spring onion, coriander leaves, and stalk, bird's eye chillies over the tofu and top with meat. Tofu is absolutely delicious when eaten chilled in flavour, and the use of Vitasoy Organic Sprouted Tofu makes it When paired with the taste of century eggs, it creates a unique blend of flavour and texture. Steam the plate of tofu and century egg until the tofu is heated through.
Steps to make Century Eggs Tofu:
- Ready 1 cube of Tofu. (I selected box form)
- Peel 2pcs eggs century eggs and cut into small cube
- Placed all the ingredients into the Tofu and add in soy sauce & Sesame oil and ready to be served
Meanwhile, mix the rest of the ingredients together in a small bowl. Once the tofu is done steaming, remove from the steamer and. Century Eggs: Whether you call them century eggs, hundred-year eggs, millennium eggs or whatever, these outlandish ova are a Chinese delicacy dating back centuries to the Ming Dynasty. Century Eggs and Salted Duck Eggs have become the most popular flavored eggs in China, and the custom of eating these two kinds of eggs gradually developed from the Dragon Boat Festival. The Best Century Egg Recipes on Yummly
So that is going to wrap this up with this special food century eggs tofu recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to century eggs tofu cooking. Go on get cooking!
