Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kim's homemade egg noodles. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This simple recipe is made with basic ingredients that you probably already have! This is your basic old-fashioned recipe for homemade egg noodles, just like grandma used to make. Consider trying this egg noodle recipe next time you.
Kim's Homemade Egg Noodles is one of the most favored of recent viral foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Kim's Homemade Egg Noodles is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook kim's homemade egg noodles using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kim's Homemade Egg Noodles:
- Prepare 2/3 cup flour
- Get 1 egg
- Take 1 Tbsp water
- Make ready 1/2 tsp salt
- Make ready 1 tsp vegetable oil
- Get Doubled (about 4-5 cups noodles)
- Get 1 1/3 cup flour
- Make ready 1-2 eggs
- Make ready 2 Tbsps water
- Take 1 tsp salt
- Get 2 tsp vegetable oil
Homemade egg noodles are just flour and eggs! See how easy they are to make with this simple recipe. Homemade noodles are easier to make than you may think; they're just flour, eggs, and salt. Sift together the flour, salt and baking powder.
Step by Step to make Kim's Homemade Egg Noodles:
- On a floured counter or pastry board or bowl make a well of flour. Barely combine egg and rest of ingredients and drop into well. Work the mixture by folding the flour over the egg until the dough can be rolled into a ball and comes clean from hands or fork.
- Knead the dough about 10-15 times. Sprinkle with flour as needed. Let rest a few minutes. Roll out to a thin rectangle. Then cut noodles to 2"×1/4". (I use a pizza cutter) Drop into desired broth.
- Can easily be doubled. These noodles are similar to small dumplings. If you roll them thin, cut and let dry a bit, they will be less thick.
Add egg yolks and mix until dry ingredients are moistened. Press into a ball and cut in quarters. Homemade Egg Noodles with four simple ingredients and no special equipment. These delicious noodles are perfect for soups, stews, stroganoff or plain with butter and cheese. Chinese egg noodles–Home style handmade version.
So that is going to wrap this up with this exceptional food kim's homemade egg noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to kim's homemade egg noodles cooking. Go on get cooking!
