Hello everybody, it is Sophie, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggs and egg noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. "This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. I like to eat ramen noodles, The recipe is one of my favorite food that I often eat.
Eggs and Egg Noodles is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Eggs and Egg Noodles is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have eggs and egg noodles using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggs and Egg Noodles:
- Take 4 cups cooked extra wide egg noodles
- Take 2 large eggs
- Get To taste salt
- Get To taste ground black pepper
- Take 2 tablespoons butter
- Make ready To taste Cayenne pepper
- Take To taste parsley
I went ahead making these noodles only with. Plus, egg noodles carbs are high. Egg noodles aren't a good source of beneficial vitamins, such as vitamin C, vitamin D, vitamin A, or B vitamins. Thanks to their abundance of net carbohydrates, egg noodles are a tight squeeze into keto macronutrients.
Steps to make Eggs and Egg Noodles:
- In a hot skillet melt the butter. Add the noodles and sauté, 5 minutes. Sprinkle a bit of salt.
- Season the eggs with salt and pepper. Beat them and add to the noodles and cook till done.
- When done season with parsley and cayenne pepper. Serve I hope you enjoy!!!!
Add the butter and Parmesan and stir until the butter has melted. Egg noodles are a little bit more versatile than regular white noodles made from just flour and water. In addition being great for noodle soups and dishes involving tossing the noodles in sauce, egg noodles can also be stir-fried. The protein in the eggs makes them more resilient. The fat in the eggs also.
So that’s going to wrap this up with this exceptional food eggs and egg noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to eggs and egg noodles cooking. Go on get cooking!
