Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oxtail soup in slow cooker. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oxtail Soup in Slow Cooker is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Oxtail Soup in Slow Cooker is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Make ready 500 grams oxtail
- Make ready 3 carrots, peeled and chopped
- Get 3 medium-sized potatoes, peeled and chopped
- Make ready 2 cloves garlic, smashed
- Get 1/2 tsp ground black pepper
- Get 1/4 tsp grated mace
- Make ready 1/4 tsp ground coriander
- Make ready 1 tsp salt
- Make ready 2 cups beef broth (or 2 cups of water with bullion cubes)
- Get 1 tbsp chopped celery
Step by Step to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that’s going to wrap this up for this exceptional food oxtail soup in slow cooker recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to oxtail soup in slow cooker cooking. Go on get cooking!
