Hello everybody, it is Griffin, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey garlic chicken on black japonica rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
What wines pair well with Honey Garlic Chicken and Rice? A nice, fruity red wine such as Zinfandel or Syrah will pair nicely with the flavors in this delicious homemade dish. This honey garlic chicken and rice definitely sounds like something my family would enjoy.
Honey Garlic Chicken on Black Japonica Rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Honey Garlic Chicken on Black Japonica Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey garlic chicken on black japonica rice using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Honey Garlic Chicken on Black Japonica Rice:
- Prepare 2 chicken breasts (skinless and boneless, cubed)
- Make ready 1 tbsp flour
- Prepare 1/4 tsp salt
- Take 1/4 tsp pepper
- Make ready 1 tbsp canola oil
- Take 1/2 tbsp unsalted butter
- Prepare 3 cloves minced garlic
- Prepare 1/3 cup honey
- Take 1/3 cup chicken stock
- Take 1 tbsp rice vinegar
- Get 1 tbsp soy sauce
- Prepare 1 cup black japonica rice
There will be drippings left over from cooking the thighs. I do believe this is it. Served it over rice with green beans on the side. In this honey chilli chicken recipe i show you how to turn regular chicken tenders into wonderfully addictive Asian chicken Serve it up with a big pile of boiled rice and some stir-fried or steamed greens, and whoa!
Step by Step to make Honey Garlic Chicken on Black Japonica Rice:
- Follow instructions on the bag for the japonica rice. Start this at the beginning. Black rice takes longer to cook.
- Place the cubed chicken breast in a bowl and add the flour, salt and pepper. Toss the chicken in the flour until fully coated.
- Heat the oil in a large frying pan (skillet) over a high heat. - - Add the chicken, and cook until golden brown.
- Combine honey, chicken stick, rice vinegar and soy sauce in a separate bowl. Mix well.
- Add the butter to the pan, let it melt, then add the garlic and stir together. Turn the heat down to medium so the garlic doesn't burn, then pour in the sauce.
- Bring the sauce to a boil, then simmer for 4-5 minutes until the sauce slightly reduces and thickens
- Serve over boiled rice and enjoy!
Rice, shrimp, and broccoli all steam together in one pot, and are finished with a savory honey drizzle. A big Dutch oven is the perfect vehicle to make a stovetop casserole that has everything you'd want in a weeknight dinner. The rice here is perfumed with garlic, ginger, and chicken broth. This Honey Garlic Chicken is a simple and delicious chicken recipe that can be baked or grilled. It's bursting with Oriental flavor, and requires just Chinese Garlic Chicken.
So that’s going to wrap it up with this special food honey garlic chicken on black japonica rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to honey garlic chicken on black japonica rice cooking. Go on get cooking!
