Hello everybody, it’s Sophie, welcome to our recipe website. Today, we’re going to prepare a special dish, nasi goreng mawut (mixed fried rice and noodles). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice.
Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most popular of recent viral meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
- Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Take 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
- Take 1 bunch mustard greens, cut 3 cm
- Take 150 gr boneless chicken breast, boiled, shredded, set aside
- Take 3 Tbsp sweet soy sauce
- Get to taste salt and mushrooms bouillon
- Make ready 2 Tbsp vegetable oil
- Make ready Ground spices:
- Get 3 cloves garlic
- Make ready 2 pcs candle nuts 4 chilli peppers
- Make ready 2 bird eye chilli peppers (optional)
- Get 1/4 tsp white peppercorn
- Take Complements
- Take 2 sunny side up eggs
- Get some rice crackers
Shrimp crackers and fried shallots can be made up to a week in. Chicken fried rice mixed with fried noodle, bean sprouts and cabbage. Nasi goreng means fried rice in Indonesian and Malay language. In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice).
Instructions to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
- Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
- Add mustard greens. Cook until the vegetables a bit soft.
- Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
- Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋
The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think!
So that is going to wrap it up with this special food nasi goreng mawut (mixed fried rice and noodles) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to nasi goreng mawut (mixed fried rice and noodles) cooking. Go on get cooking!
