Hello everybody, it’s me again, Bethany, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, italian meats and egg sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Italian Meats and Egg Sandwich is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Italian Meats and Egg Sandwich is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have italian meats and egg sandwich using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Italian Meats and Egg Sandwich:
- Get 4 slices cotto salami luncheon meat
- Take 1/3 pound pepperoni
- Get 2 large eggs
- Get 1 teaspoon chopped parsley flakes
- Prepare 1/2 teaspoon basil
- Prepare As needed tomato slices
- Make ready To taste salt
- Make ready To taste ground black pepper
- Prepare 3 slices bread
- Prepare 1/4 pound Bacon
- Prepare 1/3 pound hot Italian sausage
- Make ready 1/2 cup shredded mozzarella cheese
- Prepare 1 medium sized kosher pickle sliced lengthwise
Spice up your lunch with new recipes for fantastic sandwiches featuring Italian ingredients. You'll love this pressed sandwich, stacked with deli meats and cheeses with its signature olive spread. This is a very simple sandwich served in most all the Italian eatery's we have in town. If you love peppers & eggs this is sure to please your taste The star of this sandwich is of course the peppers.
Instructions to make Italian Meats and Egg Sandwich:
- Toast the bread and fry the bacon crispy.
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- Slice the pepperoni thin. Form a big sausage pattie and fry
- Heat the pepperoni. Set aside.
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- Beat the eggs and add cheese, parsley, salt and pepper. Steam the eggs till done. Set aside.
- To steam pour the egg mixture out flat and spread it out let cook 2 minutes with a lid. Add water and cover this will cause it to steam the top then after 3 minutes flip it to brown the top.
- Slice the tomatoes thinly season with salt, pepper, and basil.
- Build the sandwich starting with salami, pickles, and half the eggs.
- Add a slice of toasted bread. Then add the rest of the eggs, sausage pattie, tomatoes, pepperoni, and bacon.
- Add last slice of bread.
- Serve I hope you enjoy!
I really want to taste the peppers so I normally don't add any onions just some garlic & cheese to this. This Italian Club Sandwich is so much better than your average sandwich, with a delicious combination of Italian meats, pepperoncinis, and more. It's great for lunch or a picnic! I was never one to get excited about sandwiches until I ate at Parm in NYC and tasted their Italian Club. This breakfast sandwich will satisfy your hunger for hours.
So that’s going to wrap it up with this exceptional food italian meats and egg sandwich recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to italian meats and egg sandwich cooking. Go on get cooking!