Hello everybody, it is me again, Bethany, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy homemade pizza. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Easy homemade pizza is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy homemade pizza is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook easy homemade pizza using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy homemade pizza:
- Make ready 4 tbsp pasta sauce
- Get 1 cup mozzarella cheese
- Get 1 pinch Italian seasoning
- Make ready 1 packages Pizza crust mix
- Take 1 packages sliced pepperoni
I use pre-made pizza dough but your favorite homemade recipe will work just fine. Add more cheese and pepperoni if you like, it's a very versatile recipe (plus the crispy, cheesy bits are my favorite). Serve with more pizza sauce for dipping. MAKE QUICK, EASY HOMEMADE PIZZA TONIGHT!
Steps to make Easy homemade pizza:
- Follow instructions on pizza crust package
- After flattening the mix on round cookie sheet, add the pasta sauce in circular motions starting from middle with spoon (leaving 2 inches on the outer ring for crust)
- Add the cheese evenly across sauce
- Add the pepperoni
- Cook for 10-14 minutes or until crust is golden brown
HOMEMADE PIZZA SAUCE + HOMEMADE CRUST THAT COMES TOGETHER IN A FLASH AND TASTES AMAZING! Keyword easy, easy dinner, pizza, pizza crust, pizza sauce. A prebaked pizza crust and refrigerated barbecued pork make this tasty supper idea super fast and super easy. This hearty pizza topped with thinly sliced potatoes, bacon, and Havarti cheese would be equally at home on your brunch table. How to make thick crust pizza: If you prefer thick crust pizza, you have a couple of options — do one or both for a thicker crust!
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