Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, deep dish sausage and pepperoni pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Deep Dish Sausage And Pepperoni Pizza is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Deep Dish Sausage And Pepperoni Pizza is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook deep dish sausage and pepperoni pizza using 24 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Deep Dish Sausage And Pepperoni Pizza:
- Take For The Dough:
- Make ready 1 tsp sugar
- Make ready 2 1/2 tsp yeast
- Take 1 cup warm water
- Take 2 1/2 cups flour
- Prepare 1/2 cup yellow cornmeal
- Prepare 1/4 tsp salt
- Take 1 tbsp olive oil
- Make ready as needed cooking spray
- Make ready For The Veg And Meat Mixture
- Take 1 tbsp olive oil
- Make ready 1 1/2 cups chopped green bell peppers
- Take 1 cup chopped onion
- Take 1 clove garlic, minced
- Prepare 2 cups sliced mushrooms
- Make ready 2 tsp dried oregano
- Get 1 lb pork sausage
- Take 1 cup sliced pepperoni
- Get 1/4 tsp salt
- Prepare 2 tsp yellow cornmeal
- Prepare 1 can (28oz) diced tomatoes (well drained)
- Get 8 oz shredded mozzarella
- Take 6 thick slices deli mozzarella cheese
- Get 6 thick slices provolone cheese
Steps to make Deep Dish Sausage And Pepperoni Pizza:
- Dissolve sugar and yeast in warm water in a mixer bowl let stand 5 minutes.
- Add flour, cornmeal, and salt and mix until blended. Add yeast mixture and Olive Oil until dough forms a ball. Knead with dough hook 5 minutes.
- Spray ball with cooking spray, cover. Let rise until doubled.
- Heat 1 tablespoon oil in a large nonstick skillet over medium heat.
- Add bell pepper, onion and crushed garlic, saute for 5 minutes.
- Add mushrooms, sausage dried oregano, and salt, saute 4 minutes or until tender. Remove from heat, let cool.
- Punch dough down, cover and let rest for 5 minutes.
- Roll dough into a circle on a lightly floured surface. Place the dough into round pan coated with cooking spray and sprinkled with 1 tablespoon cornmeal, press dough up sides of pan. Cover and let rise 20 minutes or until puffy.
- Spread vegetable / meat mixture over dough. Add the pepperoni. Top with crushed tomatoes. Sprinkle oregano over sauce.
- Lay out cheese over pizzas.
- Bake at 475 degrees fahrenheit for 15 minutes.
- Reduce temperature to 375 degrees fahrenheit, and bake an additional 20-25 minutes or until done.
- Enjoy!
So that’s going to wrap it up for this exceptional food deep dish sausage and pepperoni pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to deep dish sausage and pepperoni pizza cooking. Go on get cooking!