Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, southern green beans. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
How to cook southern green beans full of flavor using fresh green beans, onions, garlic, red I was raised on string beans and this southern green beans recipe is a favorite with my family. Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. Admittingly, the color of Southern-Style Green Beans isn't nearly as appealing as that of fresh green beans.
Southern green beans is one of the most popular of current viral meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Southern green beans is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook southern green beans using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Southern green beans:
- Prepare 1 lb Green beans
- Get 6 pieces bacon
- Make ready 1 small can mushrooms
- Prepare 1/4 tsp Salt
- Take to taste Fresh ground pepper
- Take 2 tsp Garlic powder
- Prepare 1 1/2 tsp Cajun seasoning
- Take 2 tsp Dehydrated onions
These green beans are so easy to make and a must-have side dish on every Southern table. We had green beans on the table about every Sunday, and lots of other meals besides that. Try our step-by-step, photo illustrated recipe for making delicious Southern Green Beans. Want to learn how to make a healthy southern green bean recipe?
Step by Step to make Southern green beans:
- Fry bacon retain grease
- Put all ingredients in pot with 2 cups water with bacon grease
- Bring to a boil then reduce heat to med until 1/2 of water gone. (About 40 min)
I outlined how to do this step-by-step below. Comfort food never tasted better.or healthier! These "southern style" green beans are a tradition in many homes and are always at covered dish suppers and church picnics. My southern roots come through on this one! Either way the beans end up melting in your mouth and the Put green beans in pot- if canned add juices, if frozen add water enough to see but not cover.
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