Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stir-fried pork and long beans with red curry paste. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Stir-Fried pork and long beans with red curry paste is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Stir-Fried pork and long beans with red curry paste is something that I’ve loved my entire life.
It also uses less ingredients to cook, just pork long bean and red curry paste. All ingredients stir fried to gather and seasoning with fish sauce and palm sugar, sprinkle with kaffir lime leaves before served for nice aroma and taste. Quick and easy stir-fry of red curry and long beans.
To get started with this recipe, we must first prepare a few ingredients. You can cook stir-fried pork and long beans with red curry paste using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir-Fried pork and long beans with red curry paste:
- Take 1/4 cup vegetable oil
- Get 1 cup red curry paste
- Make ready 625 g boneless pork butt or lion, thinly sliced
- Take 10 kaffir lime leaves, stemmed
- Take 500 g green beans, cut in 1 inch pieces
- Make ready 5 fresh long red chillied, cut into strips
- Take 1 tablespoon palm sugar
- Prepare 2 tablespoon white sugar
- Take 1/4 cup fish sauce
- Prepare 1 cup thai basil leaves, coarsely torn
Stir-Fried Cucumbers With Spicy Ground Pork. Fried stir pork with yard long bean and red curry paste in white dish. fried fish cake and spicy stir fried bitter flat bean with shrimp and soup. Pork Adobo Fried Rice Recipe & Video. Usually stir fried with chicken or beef and personally I love with beef because the pungent spicy red curry and green beans goes SO well with beef!
Steps to make Stir-Fried pork and long beans with red curry paste:
- Heat oil in wok, medium to high heat. Add curry paste and cook, stirring constantly till fragrant (1-2 minutes)
- Add meat and stir until opaque on all sides, 2-3 minutes. Add 10 Kaffir lime leaves, beans, chillies and cook for further 2 minutes
- Add palm sugar, White sugar. Fish sauce and basil. Stir well, then remove from heat and transfer to platter
Välj bland ett stort urval liknande scener. May try bean sprouts thrown in at the end or water chestnuts to give it a little crunch. New and improved recipe is now on YouTube! Chicken and long beans stir-fried in…» Garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, lettuce, onion, pork belly, sesame oil, sesame seeds, soy sauce, sugar. Spicy stir fried seafood and yard long bean with red curry paste. thai food. bowonpat.
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