Hello everybody, it’s O’Neill, welcome to my recipe website. Today, I will show you a way to prepare a special dish, tomato basil grilled cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Classic grilled cheese sandwiches with a kick. These are great with a bowl of tomato soup with a little basil added. Sprinkle dried basil and salt and pepper to taste.
Tomato Basil Grilled Cheese is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tomato Basil Grilled Cheese is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tomato basil grilled cheese using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato Basil Grilled Cheese:
- Prepare 4 slices sourdough bread
- Prepare 1/2 cup grape tomatoes, sliced
- Take Marinara sauce
- Take 4 fresh basil leaves
- Make ready 4 ounces fresh mozzarella cheese, sliced about 1/4 inch
- Make ready Softened butter
- Prepare Balsamic glaze for dipping (optional)
Add chicken stock, salt, and pepper; bring to a boil. Stir in cream cheese and basil. This is a low good fat version of a grilled cheese seasoned with fresh and dried herbs and garden fresh tomatoes. Seasoned side down add slice of cheese, tomato, fresh ground pepper, basil and other slice of cheese topping with second slice of bread seasoned side up.
Instructions to make Tomato Basil Grilled Cheese:
- Butter one side of each of the slices of bread
- On the other side of the bread, spread a thin layer of marinara sauce
- On two slices of bread, add cheese, sliced tomatoes, and basil. Top the sandwiches with the remaining bread slices
- Place the sandwiches buttered side down on a skillet heated to medium high. Place a sandwich press or a heavy bottomed skillet on top of the sandwiches. The best grilled cheese is always pressed.
- Cook about 3 minutes until the first side is golden brown. Flip and repeat.
- Serve with balsamic glaze on the side for dipping (optional)
This soup requires minimal ingredients but yields such amazing results! Here you combine several pounds of fresh tomatoes Yes just picture it, a perfectly toasted, golden, crisp crusted, gooey, melty grilled cheese crouton soaking in a perfectly fresh roasted tomato basil soup. With basil, tomato and American cheese, you will love this Tomato-Basil Grilled Cheese. Discover a Tomato-Basil Grilled Cheese that's great for weekends. Basil-tomato Grilled Cheese recipe: This a great twist on a old time favorite and the kids will surly love it too!!
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