Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, pesto flatbread pizza. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pesto Flatbread Pizza is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pesto Flatbread Pizza is something which I have loved my entire life.
Pesto Spinach Flatbread Pizza packs an entire box of spinach into one glorious single-serving pizza! If you get a chance to try this Three Cheese Pesto Spinach Flatbread Pizza, let me know! Pesto Flatbread Pizza is an easy vegetarian dinner idea that comes together with only six ingredients in less than fifteen minutes!
To begin with this recipe, we must prepare a few components. You can have pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Flatbread Pizza:
- Take 6 servings
- Get 1 flatbread pizza crust
- Take 3-4 tablespoons basil pesto
- Make ready 1/4 cup turkey or chicken, cooked and diced
- Prepare Baby spinach
- Get 1 small red onion, diced
- Get 1-2 tablespoons roasted red pepper
- Take 1-2 tablespoons sundried tomatoes
- Get Herb goat's milk cheese, crumbled
It's a tasty, easy healthy pizza option! Flatbread Pizza with pesto, cheese and vegetables! But then pesto got involved and we had to embrace the ease and loveliness that is flatbread pizza. Perfectly chewy flatbread combined with home made pesto and decorated with delicious sun dried tomatoes and goat's cheese for a truly decadent treat.
Steps to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
Here's how to make this pesto flatbread pizza. You'll love the flavorful spinach pesto and crunchy pine nuts on these cheesy pizzas! Place flatbreads on a baking sheet and spoon over pesto, then top with goat cheese, corn, and sun-dried tomatoes. Make this delicious summer pesto flatbread with fresh toppings, which is made easy with refrigerated pizza dough. Fire up the flames for the ultimate grilled flatbread pizza recipe starring creamy avocado pesto Nothing says "hello, summer!" quite like a grilled flatbread topped with all of your favorite pizza fixings.
So that is going to wrap it up for this exceptional food pesto flatbread pizza recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to pesto flatbread pizza cooking. Go on get cooking!