Beef stroganoff
Beef stroganoff

Hello everybody, it’s Griffin, welcome to my recipe page. Today, we’re going to prepare a special dish, beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef stroganoff is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Beef stroganoff is something that I have loved my entire life. They’re fine and they look fantastic.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best Made with the best beef stroganoff sauce. Oh Beef Stroganoff—the ultimate comfort food!

To begin with this recipe, we have to prepare a few ingredients. You can have beef stroganoff using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff:
  1. Make ready 1 packages beef for stew
  2. Prepare 1 packages sour cream (medium size)
  3. Make ready 1/2 can cream of mushroom soup
  4. Prepare 1 1/2 tsp worcheshire sauce
  5. Get 1 johnnys seasoning salt
  6. Take 2 cup white or short grain rice

Garnish with parsley and serve with pappardelle pasta or rice. Feel free to serve this beef recipe over pasta, or rice, zucchini noodles – you name it. Beef stroganoff is the original family favorite skillet meal. We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with potatoes, and across the world has also been known to pair.

Step by Step to make Beef stroganoff:
  1. cook rice. traditionally or via rice cooker
  2. as rice cooks brown beef in large frying pan. seasoning with johnny's as you cook
  3. once meat is ready, drain some but not all juice. lower heat to mid-low and add in rest of the ingredients
  4. mix and let simmer on low till rice is done.
  5. serve on top of rice

Our easy and authentic Russian Beef Stroganoff recipe combines tender beef and flavorful Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of beef served in a sour cream sauce. Classic Beef Stroganoff with tender strips of beef and mushrooms in an creamy Stroganoff sauce, served over noodles. This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal. Based on a dish I had a pub in Scotland, this beef stroganoff is best served with rice instead of noodles. The sauce is not very thick, so it coats the rice nicely.

So that is going to wrap it up with this exceptional food beef stroganoff recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!