Hey everyone, it is me again, Bethany, welcome to our recipe website. Today, I will show you a way to prepare a special dish, crab-stuffed grilled bell peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crab-Stuffed Grilled Bell Peppers is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crab-Stuffed Grilled Bell Peppers is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crab-stuffed grilled bell peppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crab-Stuffed Grilled Bell Peppers:
- Prepare 12 mini sweet bell peppers, halved lengthwise and seeded
- Prepare 1/4 c finely chopped celery
- Get 1-1/2 tsp grated lemon rind
- Make ready 2 T fresh lemon juice
- Get 1/2 tsp black pepper
- Get 1/4 tsp salt
- Get 8 oz lump crab meat, shell pieces removed
- Make ready 3 oz whipped cream cheese, softened
- Prepare 1 T minced fresh chives
Step by Step to make Crab-Stuffed Grilled Bell Peppers:
- Preheat grill to high heat.
- Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked.
- In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives.
So that’s going to wrap it up with this exceptional food crab-stuffed grilled bell peppers recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to crab-stuffed grilled bell peppers cooking. Go on get cooking!