Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken drumettes stewed in tomato juice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Drumettes Stewed in Tomato Juice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Drumettes Stewed in Tomato Juice is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chicken drumettes stewed in tomato juice using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Drumettes Stewed in Tomato Juice:
- Make ready 9 Chicken drumettes
- Make ready 1/2 Onion
- Make ready 1 can Tomato juice
- Prepare 1 Consomme bouillion cube
- Prepare 500 ml Water
- Get 1 Salt and pepper
Instructions to make Chicken Drumettes Stewed in Tomato Juice:
- Chop the onion across the grain into 1 cm slices.
- Lightly season the chicken drumettes in salt and pepper, then brown the surface in a frying pan.
- Put the drumettes, onion, tomato juice, water, and consomme in a deep sauce pan or pot, bring to a boil on high heat, skim off scum, reduce to medium to low heat, and simmer for 40 to 50 minutes.
- Season with salt and pepper. Transfer to a serving dish, top with grated cheese and parsley, then serve.
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