Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, overnight slow cooker chicken stock. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Overnight Slow Cooker Chicken Stock is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Overnight Slow Cooker Chicken Stock is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have overnight slow cooker chicken stock using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Overnight Slow Cooker Chicken Stock:
- Make ready Chicken carcass (left in pot with juices)
- Make ready 1 onion quartered
- Take 1 carrot
- Take 1 celery rib
- Get 1 sprig parsley
- Take 1 bay leaf
- Prepare 1 sprig thyme
- Take to taste Salt
Instructions to make Overnight Slow Cooker Chicken Stock:
- Add all ingredients to slow cooker with chicken carcass.
- Fill slow cooker with water (leave 1/2" at top).
- Cover and cook on LOW for 10 hours/overnight.
So that is going to wrap this up for this special food overnight slow cooker chicken stock recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to overnight slow cooker chicken stock cooking. Go on get cooking!
