Veggie Chicken Broth Soup
Veggie Chicken Broth Soup

Hello everybody, it’s me, Connelly, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, veggie chicken broth soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Veggie Chicken Broth Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Veggie Chicken Broth Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook veggie chicken broth soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Chicken Broth Soup:
  1. Make ready 4 c water
  2. Get 4 pcs chicken parts (bone, skin on)
  3. Get 1 red onion, sliced
  4. Get 3 bay leaves
  5. Make ready 4 garlic cloves, crushed
  6. Take 1 thumb of ginger, sliced thinly
  7. Take 1/4 of a Chicken bullion or broth cube
  8. Get 1 stalk Leeks, sliced crosswise including dark green part
  9. Get 4 kinds of leafy green vegetables (bok choy, pechay, Chinese cabbage, celery leaves etc.)
  10. Make ready to taste Salt & pepper
  11. Take few leaves of Cilantro for garnish (optional)
Step by Step to make Veggie Chicken Broth Soup:
  1. Combine first 7 ingredients together in a pot over medium heat. - - Drop in leeks once you see bubbles starting. - - Let it boil for 30 to 40 minutes, depending how large your chicken pieces are.
  2. When chicken is cooked, drop in all of your sliced leafy greens before you take out the chicken. - - Cook until veggies are done, about 7-10 minutes. - - Remove chicken if you're using it for another dish. If it's only poaching, you need to remove chicken earlier, especially if cooking breasts. I like using bones in and skin on because it makes the broth tastier, cooking it longer too to get the flavour. - - Do a taste test before turning off heat, add salt or pepper or more broth powder as desired. - - Serve as a side soup or entree while hot. Garnish with cilantro, leaves only (optional).

So that’s going to wrap it up with this exceptional food veggie chicken broth soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to veggie chicken broth soup cooking. Go on get cooking!