Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, french onion burgers (mushroom & swiss or fully loaded bacon burgers). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is something that I have loved my entire life.
In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. These French Onion Burgers are a dreamy mess of everything you want in the perfect pan seared patty with piles of onions, zesty mustard, and Gruyere cheese.
To get started with this recipe, we have to first prepare a few ingredients. You can cook french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):
- Prepare 1 lb ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison
- Prepare to taste Salt, pepper and garlic powder
- Make ready 1 pack French onion soup mix
- Take Onion or brioche buns
- Take For onion Swiss burgers:
- Take 1/2 Vidalia onion sliced
- Prepare 1 cup mushrooms sliced
- Make ready 1 teaspoon butter
- Make ready 2 slices Swiss cheese
- Take For loaded bacon burger:
- Make ready 4 strips bacon cut in half
- Take Lettuce
- Get slices Tomato
- Get 2 slices American cheese
- Take Onion slices or toppings of choice
Ultra scrumptious French Onion Burgers are loaded with sweet caramelized onions and Gruyere cheese for the best combination of two favorite recipes. Top burgers with cheese and cook until cheese is melted. I added mushrooms to the onions. In a large skillet over medium heat, heat oil.
Steps to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):
- Mix ground beef with French onion soup mix and spices stated and cook.
- Sauté mushrooms and onions in butter about 7 minutes.
- Cook bacon.
- Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!
Cook patties in skillet until browned. Combine beef, dip mix and mushrooms in a medium bowl. Oil hot grid to help prevent sticking. French Onion Burgers, Baked French Onion Veggies, French Onion Beef, etc. Types Of Sandwiches Sandwiches For Lunch Sandwich Recipes Crazy Burger Onion Burger Yummy Food Yummy Recipes Recipies Cooking For A Crowd.
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