Black Pepper Beef
Black Pepper Beef

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, black pepper beef. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black Pepper Beef is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Black Pepper Beef is something which I’ve loved my whole life. They’re nice and they look wonderful.

Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york strip, or ribeye. Just make sure the cut of meat you. Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy.

To get started with this recipe, we must first prepare a few ingredients. You can have black pepper beef using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Beef:
  1. Prepare 300 gr beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes
  2. Make ready 2 Tbsp vegetable oil
  3. Take 3 cloves garlic, minced
  4. Get 1/2 onion, thinly sliced
  5. Prepare 1 red bell pepper, sliced
  6. Take 1 green bell pepper, sliced
  7. Prepare 2 Tbsp sweat soy sauce
  8. Get 1 Tbsp oyster sauce
  9. Make ready 1/2 tsp salt
  10. Prepare 1/2 tsp sugar
  11. Get 1 tsp freshly ground black pepper
  12. Make ready 50 ml water

However, a new rule is applied in this recipe. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian!

Instructions to make Black Pepper Beef:
  1. Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant.
  2. Add beef. Cook until it changes color. - Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste.
  3. Add red and green bell peppers.
  4. Add water. Keep stirring until the beef is cooked. Remove from the heat.
  5. Serve hot over steam white rice. - Yum! 😋

Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. We used ground beef sirlion, beef broth instead of water, a pinch of salt, Lawry's seasoning salt, Accent seasoning, onions, sesame oil, and added a combination of red and yellow bell peppers. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry. Check out this simple recipe and cook up a perfect dish in no time! Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well.

So that’s going to wrap this up with this special food black pepper beef recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to black pepper beef cooking. Go on get cooking!