Tricia's Chicken Zucchini Boats
Tricia's Chicken Zucchini Boats

Hello everybody, it’s Griffin, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tricia's chicken zucchini boats. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tricia's Chicken Zucchini Boats is one of the most well liked of recent viral foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Tricia's Chicken Zucchini Boats is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have tricia's chicken zucchini boats using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tricia's Chicken Zucchini Boats:
  1. Prepare 2 zucchini slices lengthwise
  2. Take 1 oz shredded carrots
  3. Get 1 oz chopped onion
  4. Take 1 oz sliced baby bella mushrooms
  5. Prepare 8 oz boneless skinless chicken breast
  6. Make ready 4 oz goat cheese crumbles
  7. Take 1 tsp Olive Oil
  8. Prepare 12 fresh basil leaves
  9. Take 1/2 tsp onion powder
  10. Prepare 1/2 tsp garlic powder
  11. Prepare 1/2 tsp Himalayan salt
Instructions to make Tricia's Chicken Zucchini Boats:
  1. Preheat oven to 425 or cook in toaster oven on 450
  2. Slice zucchini lengthwise, scoop the meat out of the middle and set aside
  3. Line zucchini boats in a casserole dish, spray with Olive Oil, season with pinch of salt, garlic
  4. Place zucchini boats in oven for 20 minutes
  5. Heat a skillet over medium heat and add oil, chicken, garlic, carrots, onions, mushrooms and seasonings
  6. Saute until chicken and vegetables are browned and tender
  7. Remove boats from oven and fill.
  8. Top with goat cheese and fresh basil
  9. Cook and additional 10 to 15 minutes

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