Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chai concentrate. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chai Concentrate is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chai Concentrate is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chai concentrate using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chai Concentrate:
- Get 6 cup water
- Prepare 4 tea bags, cheap kind like Lipton is best
- Prepare 1/3 cup sugar
- Make ready 1 pinch salt
- Make ready 1/2 tsp black pepper
- Prepare 1/2 tsp ground ginger
- Get 1 tsp ground cinnamon
- Prepare 1 tsp ground nutmeg
- Get 1 zest of an orange taken off with a vegetable peeler
- Make ready 1 tsp vanilla extract
- Prepare 1 milk
Step by Step to make Chai Concentrate:
- Take the tags off of the tea bags and tie the strings together.
- Combine all the ingredients except vanilla and milk in a saucepan.
- Bring to a boil. Cover. Steep for 20 minutes.
- Pour through a sieve to take out the tea bags and orange zest and a lot of the spices.
- Let cool completely.
- Store in a container in the fridge.
- To prepare the tea either pour it over ice or heat it up and add milk to your liking. I usually use 75% tea and 25% milk.
So that’s going to wrap it up for this exceptional food chai concentrate recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chai concentrate cooking. Go on get cooking!
