Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sancocho de res. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sancocho de Res is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sancocho de Res is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have sancocho de res using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sancocho de Res:
- Make ready Ribs
- Prepare Potato
- Take Plaintain
- Prepare Celery
- Make ready Carrots
- Get Cilantro
- Make ready Lime
- Get Spicy sauce
- Make ready Corn
- Prepare Brocolli
- Make ready Mushrooms
- Make ready Water
- Take Beef stock
Instructions to make Sancocho de Res:
- Chop all the veggies and put into a cooking pot add ribs,beefstock, plenty of water. Bring to a boil. Cook for 25 to 30 minutes
- Once beef is done and tender serve on a plate. Add cilantro lime and spicy sauce and enjoy
So that is going to wrap this up with this exceptional food sancocho de res recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to sancocho de res cooking. Go on get cooking!
