Sheer chai pink tea
Sheer chai pink tea

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sheer chai pink tea. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Watch and learn how to make Sheer Chai, a Kashmiri Pink Tea Recipe also known as Noon Chai from chef Ajay Chopra. Make this Kashmiri Recipe of नून चाय or. This tea is pink in colour and has a very distinct taste to it.

Sheer chai pink tea is one of the most favored of current viral meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sheer chai pink tea is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sheer chai pink tea using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sheer chai pink tea:
  1. Take 1 tsp Kashmiri tea/ green tea
  2. Prepare Pinch baking soda
  3. Get 1/4 tsp cardamom powder
  4. Get 1/4 tsp almond silvers
  5. Take 1/4 tsp pistachio silvers
  6. Prepare 1/4 tsp sugar (optional)
  7. Make ready 1.5 cup milk
  8. Take 3 cup water
  9. Take to taste Salt
  10. Prepare as needed Fresh cream for garnish

The name "Noon" refers not to the time of day, but is a local word for salt- "Noon". It is made from special tea leaves, milk, and salt. A pinch of baking soda is added to help give it a pink color. Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places.

Instructions to make Sheer chai pink tea:
  1. In sauce pan, add tea & one cup of water & let it boil. Once it starts boiling, add baking soda & let it boil.
  2. When it's quantity is reduced to half add cardamom powder, salt, sugar and one cup water and let it boil, stir occasionally.
  3. After a while, add one cup water & boil again till tea turns deep reddish brown, stir occasionally.
  4. When you notice colour of tea deep reddish brown, take 1 tbsp boiling tea in a bowl & add few drops of milk. If colour changes to pink,then it's right time to add milk, else boil for more few minutes.
  5. Then add milk, the colour of tea will turns to pink. Boil for one minute.
  6. Then turn off the flame & strain tea in a cup. Add dollop of fresh cream,sprinkle almond & pistachio silvers, serve hot.

It is noted that in the Kashmiri language, the word noon means salt as it is salty by default. In sauce pan, add tea & one cup of water & let it boil. Pink tea and sheer chai are also Kashmiri chais by another name. Green tea leaves used in the brewing of Kashmiri tea are a powerful antioxidant and come from the camellia sinensis plant. It inhibits formation of blood clots, and wards off chances of stroke and heart attack.

So that is going to wrap it up with this special food sheer chai pink tea recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to sheer chai pink tea cooking. Go on get cooking!