Hey everyone, it is O’Neill, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted pumpkin seeds. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Pumpkin Seeds is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Roasted Pumpkin Seeds is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have roasted pumpkin seeds using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Pumpkin Seeds:
- Get raw pumpkin seeds
- Make ready melted salted butter
- Make ready salt
Instructions to make Roasted Pumpkin Seeds:
- Preheat oven to 300 degrees.
- Remove the seeds from your pumpkin and rinse off as much of the pumpkin meat as possible.
- Melt butter in a large bowl, add the seeds and coat them in the mixture before spreading them evenly on a greased baking sheet.
- Bake for about 30 minutes, stirring them around every now and again. (Note that the butter will make them a little brown.) Salt them to your liking and enjoy this great snack!!
So that is going to wrap it up for this exceptional food roasted pumpkin seeds recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to roasted pumpkin seeds cooking. Go on get cooking!
