Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, peppermint chocolate chip muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peppermint chocolate chip muffins is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Peppermint chocolate chip muffins is something that I’ve loved my whole life.
Now, throw in the chocolate chips and mix quickly again. Dole this out into your muffin pan, but don't worry too much about making it super even. Chocolate-chocolate chip me with peppermint-chocolate glaze!
To get started with this recipe, we must prepare a few ingredients. You can cook peppermint chocolate chip muffins using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peppermint chocolate chip muffins:
- Make ready 2 cup all purpose flour
- Prepare 1/2 cup white sugar
- Make ready 3 tsp baking powder
- Take 1/2 tsp salt
- Get 3/4 cup milk
- Make ready 1/3 cup oil
- Get 1 egg, beaten
- Get 1/2 tsp peppermint extract
- Get 3/4 cup mini chocolate chips
Grain free chocolate peppermint muffins that are easy to make. These chocolate peppermint muffins are not only grain free (and paleo friendly), but a healthy and festive way to enjoy breakfast or dessert. cocoa powder. ½ cup. Super tender, moist and bursting with chocolate flavor. These double chocolate muffins are EVERYTHING!
Step by Step to make Peppermint chocolate chip muffins:
- Heat oven to 400°F. Grease bottoms only of 12 muffin cups or line with paper baking cups.
- In a medium bowl, combine flour, sugar, baking powder & salt; mix well.
- In a small bowl, combine milk, oil, egg, & peppermint extract; blend well.
- Add liquids to dry ingredients all at once; stir just until dry ingredients are moistened ( batter will be lumpy). Fill greased muffin cups 2/3 full.
- Bake at 400°F for 20-25 minutes or until toothpick inserted in center comes out clean.
These muffins are PERFECTION - moist, tender and studded with semisweet chocolate. They've got a nice crisp exterior and beautifully domed tops. Soft chocolate chip cookie bars stuffed with York peppermint patties. Wake up in decadent style with a Bakery-Style vegan Chocolate Chip Muffins. Moist, fluffy, and bursting with chocolatey flavor.
So that’s going to wrap this up for this exceptional food peppermint chocolate chip muffins recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to peppermint chocolate chip muffins cooking. Go on get cooking!
