Hello everybody, it is Sophie, welcome to my recipe page. Today, we’re going to make a special dish, shrimp scampi with zucchini noodles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shrimp Scampi with Zucchini Noodles is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Shrimp Scampi with Zucchini Noodles is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp scampi with zucchini noodles using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shrimp Scampi with Zucchini Noodles:
- Prepare 2 tablespoons olive oil
- Make ready 1 shallot, finely chopped
- Make ready 4 cloves garlic, minced (1 1/2 tablespoons)
- Take 1 pound large shrimp
- Get 1 teaspoon kosher salt
- Make ready 1/2 teaspoon red pepper flakes (if desired)
- Prepare 1/4 teaspoon black pepper
- Make ready 1/4 cup low-sodium chicken broth or white wine
- Take Zest of 1/2 lemon
- Make ready 1/4 cup freshly squeezed lemon (1 lemon)
- Make ready 2 medium zucchini squash
- Prepare 1/4 cup chopped fresh parsley leaves
- Get 2 tablespoons freshly grated parmesan
Instructions to make Shrimp Scampi with Zucchini Noodles:
- Heat oil in a large skillet over medium-low heat.
- Add the shallot to the skillet and cook until beginning to soften, about 3 minutes.
- Add garlic to the skillet and cook 30 seconds.
- Add the shrimp, salt, red pepper flakes, and black pepper to the skillet. Sauté for 3 minutes, until the shrimp are beginning to cook but are still translucent.
- Add chicken broth, lemon zest, and lemon juice to the skillet. Bring to a boil and cook for 1 minute.
- Using a spirilator, make zucchini noodles and add them and about 3/4 of the parsley to the skillet. Be sure that everything in the skillet is coated with the garlic-lemon sauce. Heat until warmed through.(Avoid over cooking or the noodles will become mushy)
- Sprinkle with remaining parsley and Parmesan.
- Serve warm with the sauce in the skillet.
So that’s going to wrap this up with this special food shrimp scampi with zucchini noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to shrimp scampi with zucchini noodles cooking. Go on get cooking!