Chocolate Chip Breakfast Muffins
Chocolate Chip Breakfast Muffins

Hey everyone, it is Kayley, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate chip breakfast muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

I followed the other reviewers advice and used the full cup of Milk. Banana Chocolate Chip Breakfast Muffins. featured in Muffins To Bake This Holiday Season. In a blender, combine all ingredients except chocolate chips.

Chocolate Chip Breakfast Muffins is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolate Chip Breakfast Muffins is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate chip breakfast muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Breakfast Muffins:
  1. Get 2 eggs, whisked
  2. Prepare 1/2 cup applesauce (unsweetened)
  3. Prepare 1/2 cup melted butter (unsalted)
  4. Take 1/3 cup maple syrup
  5. Prepare 1 tsp vanilla extract
  6. Prepare 1 tsp cinnamon
  7. Prepare 2 tsp baking powder
  8. Get 1/2 tsp salt
  9. Prepare 2 1/8 cups all purpose flour
  10. Prepare Chocolate chips

In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, espresso powder, baking soda, salt, and chocolate chips. Chocolate chips: I prefer mini chocolate chips because you get more in every bite and muffins look super cute. How to Make Chocolate Chip Muffins. How to make chocolate chip pumpkin muffins!

Step by Step to make Chocolate Chip Breakfast Muffins:
  1. Combine all ingredients EXCEPT flour into a large mixing bowl and whisk together.
  2. Once mixed, slowly add flour, stirring in (wooden spoon works well).
  3. Fold in desired amount of chocolate chips.
  4. Use an ice cream scoop to fill muffin papers in the pan with batter.
  5. Bake at 350F for 22-27 minutes, until toothpick comes out clean. Let cool for 15 minutes.

This muffin recipe is such a great easy and healthy breakfast idea - especially for weight loss, and Weight. A very reliable chocolate chip muffin recipe. Please read the user comments for this one. You may wish to adjust the amount of butter. Me and my friend wanted a snack as our breakfast, and came across these.

So that’s going to wrap this up for this exceptional food chocolate chip breakfast muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to chocolate chip breakfast muffins cooking. Go on get cooking!