Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vanilla "fat bombs" - low carb. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Back in the day when Gerri first created this recipe she was using just what They're a fantastic very easy to make low-carb keto snack to have on hand when entertaining. Our low carb vanilla cheesecake fat bombs will keep. The best collection of delicious low-carb and keto fat bombs.
Vanilla "fat bombs" - low carb is one of the most favored of current viral foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Vanilla "fat bombs" - low carb is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla "fat bombs" - low carb using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla "fat bombs" - low carb:
- Make ready 16 oz cream cheese
- Take 1 cup splenda
- Take 2 dash salt
- Make ready 2 tsp vanilla extract
- Take 1 cup heavy whipping cream
With almost no carbs per pop, these little fat bombs are suitable for an Atkins Fat Fast. Fat bombs are snacks made with high-fat ingredients such as coconut oil, almond butter, or cream cheese. They're tasty and satisfying treats that provide Low-carb or sugar-free flavors and additions for taste. Nutritional rocket boosters to make them even more powerful.
Step by Step to make Vanilla "fat bombs" - low carb:
- Mix first four ingredients together with a mixer until thoroughly blended (no lumps)
- Slowly add heavy whipping cream while mixing.
- One mixed it should appear light and fluffy.
- Separate into small dishes, refrigerate and serve as a mousse or scoop "balls" of the mixture and freeze.
- Enjoy this low carb dessert anytime with no guilt.
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