Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot beef vegetable soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crock pot beef vegetable soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Crock pot beef vegetable soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Crock Pot Beef Vegetable Soup takes me right back to the cozy days of my childhood, when the savory smell would greet us coming home from school. It's the kind of meal that our mom would throw together in the morning on busy days in the slow cooker and let simmer all day. Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot beef vegetable soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock pot beef vegetable soup:
- Take 1 tbsp extra virgin olive oil
- Make ready 1 lb beef meat- cut into 1-inch cubes
- Prepare 2 tsp sea salt
- Prepare 1/4 tsp black pepper
- Make ready 1 small yellow onion- diced
- Take 2 gloves garlic- minced
- Get 2 carrots- peeled and finely chopped
- Prepare 4 tomatoes- diced
- Take 3 tbsp tomato sauce
- Get 200 ml cooking sour cream
- Prepare 1 tsp dried oregano
- Take 1 red pepper- cut into pieces
- Make ready pieces Broccoli- cut into
- Make ready Chopped fresh parsley- for dressing in the end
Soup Recipe Made with Beef Stew Meat. Packed full of goodness with beans, beef stew meat and. Here is an easy crock pot vegetable beef soup recipe that is easy to throw together. For this easy slow cooker vegetable soup you will need some ground beef/turkey, or if you want a vegetarian homemade vegetable beef soup in the slow cooker then just leave the meat out entirely….this recipe.
Steps to make Crock pot beef vegetable soup:
- In a large skillet, heat the oil over medium high. Add the beef and sprinkle with 1 teaspoon salt and pepper. Brown the beef on all sides, disturbing it as little as possible on each side so that it develops nice coloring.
- Once the beef is lightly browned (it won’t be all the way cooked through), remove it to a 6-quart slow cooker.
- To the pan, add the onion. Cook and stir until the onion is beginning to soften, about 3 minutes. Stir in the garlic and let cook 30 seconds.
- To the slow cooker, add the carrots, broccoli, red pepper, diced tomatoes in their juices, tomato sauce, cooking sour cream, oregano and remaining 1 teaspoon salt.
- Cover and cook on low until the beef and vegetables are tender. Serve hot, sprinkled with fresh parsley.
This slow cooker vegetable beef soup is easy. Try some crock pot vegetable beef soup today! Today we have a fun and easy Crock pot vegetable Soup recipe to share. This recipe is crazy easy because there isn't much chopping involved. This hearty barley soup contains beef, lima beans, green beans, peas, tomatoes, and potatoes, and is a snap to prepare and cook in the crock pot.
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