Shrimp Scampi Pizza on Cauliflower Crust
Shrimp Scampi Pizza on Cauliflower Crust

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp scampi pizza on cauliflower crust. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This fun, easy to make Shrimp Scampi Cauliflower Crust Pizza will satisfy any pizza lover and the dynamic flavors of Casal Garcia wine will satisfy any I still need to get on trying a cauliflower crust pizza. Shrimp Scampi Pizza topped with a light garlic-lemon sauce, shrimp, and cheeses will become one of your family's favorite pizzas! You have probably noticed that I like my pizza crust thin and crispy.

Shrimp Scampi Pizza on Cauliflower Crust is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Shrimp Scampi Pizza on Cauliflower Crust is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp scampi pizza on cauliflower crust using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp Scampi Pizza on Cauliflower Crust:
  1. Make ready 1 medium sized head cauliflower
  2. Get 2 Large eggs beaten
  3. Get 1/2 cup shredded mozzarella
  4. Get 1/4 cup Parmesan shredded
  5. Get 1 tsp garlic powder
  6. Get 1 tsp oregano
  7. Take 1/4 tsp pepper
  8. Get For the pizza topping
  9. Take I tsp olive oil
  10. Get 1 tsp unsalted butter
  11. Prepare 3 cloves garlic (minced)
  12. Take 1/4 of white wine (I used Casal Garcia)
  13. Take 1 lemon zest and juice
  14. Take 1 lb peeled shrimp (whichever size you prefer,I always prefer Colossal)
  15. Make ready 1 cup mozzarella cheese
  16. Get 1/4 grated Parmesan cheese
  17. Make ready 1/2 tsp Italian seasoning
  18. Make ready 1/2 chopped parsley

In a medium skillet over high heat, heat olive oil until very hot, remove from heat, add shrimp and garlic, and toss. Roasted Cauliflower, Mushroom and Goat Cheese Quiche with Quinoa Crust Recipe : Roasted cauliflower and mushrooms along with creamy goat cheese in light and tasty quiche with a. Transform your pizza creations with this quick and easy crust made from riced cauliflower and almond flour and flavored with dried herbs. Before I cooked it so the filling probably contributed to the moist crust too.

Instructions to make Shrimp Scampi Pizza on Cauliflower Crust:
  1. Instructions - Preheat your oven to 450 degrees F and place a pizza stone inside (if using). My pizza stone is small, so I just used a regular pizza pan. - If you're not using pre-riced cauliflower, put cauliflower florets in a food processor and pulse until very fine crumbs remain. Alternatively, you can grate the cauliflower using a cheese grater.
  2. Place cauliflower in a microwave-safe bowl, cover it with a paper towel and microwave for 5 minutes. Remove the cauliflower and let it cool. You can place it in the freezer for a couple of minutes to speed up the process. - Once cool, wrap the cauliflower in a dishtowel and squeeze until it is completely dry. It is very important to get all of the moisture out.
  3. Place the cauliflower in a large (dry) mixing bowl. Mix in the cheeses, seasonings and eggs. If you're using a 16 ounce bag of pre-riced cauliflower (like me), you may need to add about ¼ cup egg whites, another egg, milk or water. I added ¼ cup egg whites because the cauliflower crust mixture seemed too dry.
  4. Transfer cauliflower crust mixture to a large piece of parchment paper (no larger than your pizza stone) and press the dough into a circle, making sure the crust is thin and of about ¼ inch thickness.
  5. Gently pick up the parchment paper and slide it with entire crust on top on to pizza stone or pizza baking pan. Bake for 10 to 12 minutes, or until golden. - While pizza is cooking, begin preparing shrimp and other toppings. In a large skillet, melt butter and oil over medium-low heat. Add the garlic and lemon zest, cook for one minute.
  6. Add the wine and lemon juice, simmer for 2 minutes. - Add shrimp and cook only until pink. Remove from pan and set aside. - Once the crust is golden, remove it from the oven and brush dough with garlic-lemon sauce from pan. Be generous, but you don't want wet puddles on your pizza.
  7. Top with shrimp, mozzarella cheese, Parmesan cheese and sprinkle with Italian seasoning. - Place pizza back in the oven and bake for 8 to 10 minutes, or until the cheese is golden and bubbly. Garnish with the chopped parsley. Serve immediately. Enjoy!

Not all cauliflower pizza crusts are made the same, but generally they will have fewer calories and significantly fewer carbohydrates than standard pizza crust. Unlike most Cauliflower Pizza Crusts, this one doesn't rely on dairy for binding. Choose your favorite toppings to customize this pizza, using a dairy-free alternative cheese. Spread Alfredo sauce mixture over crust. Top with shrimp and garlic mixture.

So that is going to wrap this up with this exceptional food shrimp scampi pizza on cauliflower crust recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to shrimp scampi pizza on cauliflower crust cooking. Go on get cooking!